(美食)五彩缤纷
材料:木耳,香菇,青椒,红椒,洋葱,湖萝卜
* T( V+ m, P2 h/ `3 }厦门越野联盟木耳,香菇水发1.jeeplive.com; T9 X* C8 F- ?
青椒,红椒用手掰开用盐淹半小时后,用水冲洗沥干
5 c. J& y* B5 {洋葱切小块,湖萝卜切片) A2 I6 x1 B8 E7 C) u' N" `; b6 F
炒菜时先把木耳,香菇炒熟
. A( @5 ?9 x( c( ]0 k2 `再把青椒,红椒,洋葱,湖萝卜炒熟然后把炒熟的木耳,香菇倒入加入适量的酱油翻虿熟既可
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2007-12-19 18:58